Eggplant Crumbed Slice

3 cups breadcrumbs/panko

2 teaspoon cumin

1 teaspoon chilli flakes/cayenne pepper

salt & pepper to taste

2 eggs beaten

flour for dusting

1 large eggplant

Olive oil for frying

Mix Breadcrumbs, cumin, chilli flakes, salt & pepper. Beat eggs. Slice eggplant into 1cm slices. Dust with flour dip in egg then breadcrumbs. Cook in oil for about 3 to 4 mins per side